Coconut Sugar
Organic Coconut Sugar
- Sweetish
- Caramel
Coconut blossom sugar is obtained from the nectar of the flower buds of the coconut palm. Farmers climb coconut palms to catch the nectar in containers. This is then heated in cauldrons over fire until it granulates. Coconut blossom sugar is not only one of the most sustainable sugars, it also has a low glycemic index and unique caramel taste.
coconut sugar org.
vegan, vegetarian
The product fits to:
baked oats, fake cofee, french toast, coffee, cookies, mousse/cremes, pancakes, sweet dumblings, Tropical fruits, waffles
Notice for storage:
Store cool and closed.
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